Single Deck Electric Oven With Steam, Computer Control And 2 Trays

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Single Deck Electric Oven With Steam, Computer Control And 2 Trays

Name: Single Deck Electric Oven With Steam, Computer Control And 2 Trays
Brand: G S International
Price: 90000 INR
Availability: InStock

Price 90000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Single Deck Electric Oven With Steam, Computer Control And 2 Trays Specification

Size
1355 x 960 x 700 mm

Control Type
Computer Control Panel

Features
Built-in Steam; Digital Timer Display; Interior Light; Heat-Insulated Door

Accessories
2 Removable Baking Trays, Water Inlet For Steam

Heating Method
Electric Heating Element

Operating Temperature
0-300C

Cord Type
Heavy Duty, 3-pin Plug

Capacity
2 Trays

Type
Single Deck Electric Oven With Steam

Finish Type
Brushed Stainless Steel

Color
Silver / Black Accents

Material
Stainless Steel Body

Usage & Applications
Bakery, Biscuit/Cookie Baking, Cafe Kitchen

Speed Mode
Variable

Weight
Approx. 85-95 kg

Power Consumption
5-6 kW (approx.)

Power Supply
Electric 220-240V, 50-60Hz

Noise Level
Low

Steam System
Direct water injection

Tray Size
Standard bakery tray

Footing
Adjustable non-slip feet

Timer Range
Up to 99 minutes

Panel Type
Touch control panel

Installation
Freestanding only

Deck Height
Tall for large items

Cleaning
Easy-clean oven interior

Lighting
Halogen oven light

Insulation
Double-wall thermal insulation

Chamber
Seamless welded interior

Oven Door
Lift-down front type

Door
Tempered glass window

Single Deck Electric Oven With Steam, Computer Control And 2 Trays Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Single Deck Electric Oven With Steam, Computer Control And 2 Trays

Set a new standard in your baking operations with the Elite Single Deck Electric Oven With Steam-where exquisite craftsmanship meets eminent performance. Designed for commercial use, this oven boasts computer-controlled, instantaneous settings for a personalised baking experience, while the instant checkout process streamlines ordering. The inestimable value lies in its tall deck height, direct water-injection steam system, and seamless stainless steel chamber. With double-wall insulation, halogen lighting, and an easy-to-clean interior, this oven delivers consistency, safety, and precision-making it an eminent choice for distinguished bakeries and eateries.

Professional Baking Versatility for All Applications

The Single Deck Electric Oven With Steam, Computer Control, and 2 Trays is perfectly suited for a spectrum of commercial uses. Whether used in bakeries, patisseries, or cafe kitchens, this oven ensures inestimable results with standard bakery trays and tall deck height, making it ideal for baking breads, biscuits, cookies, and cakes. Its elite stainless steel construction and seamless, easy-clean chamber enhance efficiency and hygiene in any bakery or commercial kitchen environment.

Prompt Delivery and Secure Shipping, Always at the Best Value

Experience swift delivery and secure shipping with every order of the Single Deck Electric Oven with Steam. As a renowned manufacturer, supplier, and service provider in India, we guarantee the lowest price and uncompromised service. Each oven is professionally packed, shipped safely from our FOB port, and arrives well within the promised delivery time. Our sample policy further ensures buyers receive the finest, most reliable equipment to elevate their baking operations.

FAQ's of Single Deck Electric Oven With Steam, Computer Control And 2 Trays:

Q: How does the steam system benefit commercial baking?

A: The direct water injection steam system provides precise humidity control, resulting in exquisite crusts, even browning, and optimal texture in baked goods-ideal for bakeries and cafes seeking consistent, high-quality output.

Q: What types of products can I bake with this oven?

A: This single deck oven is designed for standard bakery trays and can accommodate a wide range of products, including breads, cakes, biscuits, and cookies, making it versatile for various commercial baking applications.

Q: When can I expect the delivery after placing an order?

A: Delivery times are prompt and depend on your location, but secure shipping ensures your oven arrives quickly and safely. Please contact us for specific lead time and FOB port details.

Q: Where is the oven most suitable for installation?

A: The oven is freestanding and optimized for professional bakery, cafe, or patisserie kitchens, thanks to its robust construction, adjustable feet, and easy-to-maintain interior.

Q: What is the process for cleaning and maintaining the oven?

A: The seamless welded interior and easy-clean surfaces streamline the cleaning process. Regularly wipe down the chamber, remove and wash the trays, and avoid abrasive cleaners to maintain its inestimable appearance and function.

Q: How does the computer control panel enhance baking operations?

A: The computer control panel offers precise settings for time, temperature, and steam. Its touch interface personalises each bake, ensuring remarkable consistency and ease of use for staff at any experience level.

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